Wine Bar George has refreshed its menu at Disney Springs, with new choices for weekend brunch, weekday lunch and dinner. If you’ve been saving a spot in your plans for a meal here, the timing matters: the new French toast, grilled cheese and pork osso bucco appear on different menus.
Here’s how we’d narrow down the options for your visit. Prices below are in US dollars.
Save the apple-and-caramel French toast for weekend brunch
Caramelized apples, rum caramel, sweet cream and pecans give the new Stuffed French Toast ($20) a very tempting place on the brunch menu. Apple-and-caramel fans, this is the one we’d put on your shortlist.
Wine Country Brunch runs Saturdays and Sundays, 10:30 a.m. to 2 p.m. Make sure your reservation falls in that window if the French toast is what caught your eye.
Look at weekday lunch for the $17 grilled cheese
A sandwich lunch more your speed? The weekday lunch menu now includes a Grilled Cheese Sandwich for $17. Choose that meal period if it’s the addition you want to try.
There’s also a $17 Roasted Mushroom Risotto on both the lunch and dinner menus, with oyster mushrooms, cippolini onions and mushroom essence. It’s listed as a small plate, so keep that distinction in mind when comparing it with the main courses.
Pick dinner for pork osso bucco
On the dinner menu, Braised Pork Osso Bucco is $38, served with farro, teardrop peppers and jus. The restaurant lists it in limited quantities. We’d have a second choice in mind, even with a table booked.
Once you’ve picked the meal that appeals to your group, check Wine Bar George’s current menus and booking link before settling on a reservation time.
