Restaurant and Dining Updates

Magic Kingdom Menu Changes: Pick Your Sit-Down Meal

New dishes at Tony’s, The Plaza, and Be Our Guest give you fresh choices for lunch or dinner. We compare the menus, prices, and meal formats.

Posted on 20 Oct 2026 Updated on 20 Oct 2026 2 min read
Three closed menu covers beside a white plate and folded napkin on a sunlit restaurant table.

Tony’s Town Square Restaurant now has a plant-based Eggplant Parmigiana, giving you a new main to consider for an Italian meal at Magic Kingdom Park. It’s one of several menu changes at Tony’s, The Plaza Restaurant, and Be Our Guest Restaurant that could influence where you book lunch or dinner.

If you’ve already chosen a restaurant, take another look before your visit. We’ve picked out the dishes that could help you decide. All prices below are in U.S. dollars, before tax and gratuity.

Tony’s: new choices for an Italian dinner

The Eggplant Parmigiana is $32, with lightly breaded eggplant baked in Tony’s marinara sauce, plant-based mozzarella, and spaghetti. That’s a welcome option if your group wants Italian food and someone is looking for a plant-based main.

Lasagna fans have a new choice, too. Lasagna alla Bolognese is $35, with meat sauce and four cheeses: mozzarella, ricotta, Parmesan, and Pecorino Romano. To start, the $12 Insalata della Casa brings together greens, radicchio, tomatoes, cucumber, and pepperoncini with balsamic vinaigrette.

These dishes are on Tony’s à la carte menu, where you pay for each item separately, at both lunch and dinner.

The Plaza: shrimp salad, with room in the budget for a shake

The Plaza Restaurant’s Chilled Shrimp Wedge Salad is $23. Alongside the shrimp, you’ll find hard-boiled egg, avocado purée, tomatoes, and cracked pepper. It’s a new option to compare with the sandwiches and burgers on The Plaza’s lunch and dinner menu.

Then there’s the $13 Steamboat Willie Milk Shake. Cookies-and-cream ice cream, cookies-and-cream churros, a sugar cookie, whipped cream, and a cherry make quite a lineup. If that’s your favorite flavor, we’d leave this one on the shortlist.

The salad and shake come to $36 before tax and gratuity. That’s the total for two separately priced items, so you can just as easily choose the salad on its own.

Be Our Guest: a new beef dish within a three-course meal

At Be Our Guest Restaurant, Beef Bourguignon en Croute is an entrée choice made with beef slow cooked in red wine, potatoes, root vegetables, smoked bacon, and bone marrow. The restaurant in Beast’s Castle serves a fixed-price lunch and dinner: you choose an appetizer, entrée, and dessert.

The meal is $72 for ages 10 and up, or $43 for ages 3–9, plus tax and gratuity. We’d look through all three courses before booking.

Disney recommends advance dining reservations. You’ll also need valid park admission and, depending on your admission type, a park reservation. A restaurant booking doesn’t guarantee park entry.

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